Jimmy Carter’s Grandmother’s Peanut Butter Cookies
Ingredients: Easy Diabetic Recipes>
1 cup Peanut Butter
1 cup Sugar
1 Egg
1 tsp Vanilla Extract
Directions:
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the peanut butter, sugar, egg, and vanilla extract until smooth and well blended.
Form the dough into walnut-sized balls.
Place the balls on an ungreased cookie sheet, leaving some space between each one.
Using a fork, press down on each ball slightly, creating a criss-cross pattern on the top.
Bake in the preheated oven for 8–10 minutes, or until the cookies are golden brown.
Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Servings: 15 Cookies”